About Us

Our operations span several key areas of the food industry. We specialize in chicken rearing and slaughter, with advanced facilities for processing premium poultry products such as sausages, meat pies, and other value-added foods. We also engage in human food processing and grain milling, providing nutritious and wholesome food staples for homes and institutions.

Nutrofeed Uganda is equally passionate about fresh food handling, including the careful cleaning, sorting, and packaging of fruits and vegetables to maintain their natural quality and shelf life. Through our extensive distribution network, we supply both fresh and processed foods to institutions such as schools, hotels, and hospitals, ensuring consistent quality and reliability.

In addition, we provide professional catering services for functions and events, delivering delicious and hygienically prepared meals tailored to client needs. Expanding beyond borders, we are also involved in the import and export of fresh foods, particularly fruits and vegetables, connecting Ugandan produce to international markets.

At Nutrofeed Uganda, our mission is to promote food quality, nutrition, and sustainability while supporting local farmers and empowering communities through responsible agribusiness practices.